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Handmade Japanese Katana Sword T10 Carbon Stee
- Key features: katana, t10 carbon steel, clay tempered, hand grinding, real hamon, handmade, full tang, sharpened, real ray skin, real rayskin scabbard
- Made with highest grade t10 carbon steel and has high performance hardness and flexibility.
- Top-grade steel enhanced by proven differential hardening process, extremely sharp hand honed edge.
- Clay tempering imparts strength, flexibility, real hamon
- Overall length: 102cm, handle length (tsuka): 27cm, blade length (nagasa): 72cm, blade material: t10 carbon steel, blade sharp: sharpened, blade width: 3.2cm